A new breed of fine dining vegan restaurants are opening up all over the world - the latest is apparently Sublime.....At Sublime, cascading waterfalls trickle from 10-foot windows in a low-lit dining room filled with live palm trees and customers sampling $19 caviar — made of seaweed, not fish eggs.
Once a network of grungy, obscure cafés, the vegetarian and vegan experience in some cities has blossomed on par with its carnivorous counterparts, complete with Zagat ratings and celebrity clienteles.
There are between 1,000 and 1,200 vegetarian restaurants in the U.S., almost double the number seven years ago, according to Dennis Bayomi, president of VegDining.com.
For Vegetarian Restaurants in the UK see www.vegetarianvisitor.co.uk
For London see Croydon Vegetarians webpage Favourite Vegetarian Restaurants London
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