Tony Bishop Weston from Foods for Life London Nutritionists and Sri Diamond from Lifescape magazine took part in a phone in on vegetarianism on LBC today.
Following LBC's James O'Brien committed meat eater being succesfully converted to vegetarian ways vegetarianism is now infectiously starting to spread at LBC.

Jim Davis interviewed his cousin on LBC today to find out why she's been vegetarian for 25 years. Listeners called in to ask questions of Tony from London Nutritionists Foods for Life and Sri from Lifescape magazine.

A few people called and said they'd had to go back to eating meat for health reasons and Tony and Sri explained that all key nutrients were available from a vegetarian or even vegan diet but that you must replace the meat in your diet with suitable sources of plant based protein and that even preconverted omega 3 essential fats vegetarian DHA and EPA were now available in a vegetarian form.
A gentleman called to say his Indian father had been a vegetarian all his life avoiding nearly all animal products and lived very healthily to the age of 93.