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Wednesday, December 10, 2008
British Frozen Food Industry Bites Back
New Ice Age
Today a scultured wall of ice in which fresh fruit and vegetables were encased was installed on the South Bank of the Thames near the London Eye and the Royal Festival Hall .
Co author of Vegan and The Complete Book of Vegan Cooking Nutritionist Yvonne Bishop-Weston is helping to improve the fortunes of The Bristish Frozen Food Industry who have been watching their sales drop in previous years.
The BFFF launch a new website today on which Yvonne gives heath tips and explains why Frozen food can in many instances be healthier than fresh foods.
www.thenewiceage.com
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